Gourmet Du Village® Spinach & Bacon Baked Dip Mix is easy to make and to share! Enjoy served in a crusty, scooped-out Sour Dough Cob Bread Loaf. Dip it with the crusty bread, then eat the whole Cob Bread Loaf! This creamy Spinach and Bacon Dip is hard to beat!
- Can be made as a baked or chilled dip
- Makes 2.5 cups
- Net weight: 0.56 oz.
- Allergens: Mustard, Soy
Ingredients: Dehydrated vegetables (spinach, onion, garlic, green onion, leek, red bell pepper), spices (mustard), imitation bacon bits (textured soy flour, soybean oil (TBHQ), salt, natural smoke flavor, sugar, hydrolyzed soy and corn protein, yeast, dextrose, caramel color, iron, niacinamide, sunflower oil, zinc oxide, fd&c red 3, soy lecithin, natural flavor, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, vitamin b12), sea salt, natural and artificial flavors, lemon peel, disodium inosinate and guanylate
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