Description
If the combination of sun-ripened chilies and garlic sounds good to you, then get ready to fire up your taste buds with Stonewall Kitchen's® Sriracha Aioli! By combining Sriracha, a spicy dipping sauce from Thailand, with creamy mayonnaise, they have created a uniquely robust and spicy Aioli. Spread this Sriracha mayo on your sandwiches, burgers or chicken to give them a flavorful kick.
- Gluten Free
- Allergens: Egg
- Non-GMO
- Net Weight: 10.5 oz.
- Made in the USA
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Sriracha Sauce (red chili peppers, vinegar, garlic, sugar, salt), Garlic, White Vinegar, Roasted Red Peppers (peppers, water, salt, citric acid, calcium chloride), Pure Cane Sugar, Water, Mustard Powder, Habanero Oil (sunflower oil, olive oil, habanero peppers), Garlic Powder, Natural Flavor and Tocopherols [natural antioxidant], Gum Acacia, Xanthan gum
