Description
Marsala Sauce originated in Sicily, Italy where the popular sweet wine is produced. Often served at vintner's family tables, Stonewall Kitchen's® version is as robust and flavorful. Highlighted with Marsala wine, mushrooms, garlic and spices, it's perfect for your own easy home-cooked meal. This versatile sauce cooks well with chicken breasts or pork medallions. Or enjoy it with veal scaloppini.
- One jar serves 4
- Non GMO
- Add white meat of your choice
- Net weight: 17.75 oz.
- Allergens: Milk
Ingredients: Water, Marsala Wine, Unsalted Butter (pasteurized cream, natural flavoring )[milk], Onion, Chicken Broth Concentrate (chicken stock, salt, natural flavor, yeast extract, sugar, chicken fat), Heavy Cream (milk), Oyster Mushrooms, Pure Cane Sugar, Garlic, Gum Acacia, Xanthan Gum, Soy Lecithin, Lactic Acid, Spices, Gluconic Acid, Salt, Roasted Garlic Powder