Description
A beautiful region in the Italian Alps produces the best Asiago cheese. Stonewall Kitchen's® hand-cut Asiago Cheese Crackers are the perfect accompaniment to antipasto or hard sausages. The slightly nutty and unique flavor of Asiago cheese makes it a favorite.
- Enriched with flavor of Asiago cheese
- Ideal with antipasto, hard sausages, olives, and soft cheeses
- Net weight: 5 oz.
- Made in USA
- Allergens: Milk, Wheat
Ingredients: Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk (milk, vitamin D3), Butter (cream, salt), Sugar, Asiago Cheese (pasteurized part skim milk, cheese cultures, enzymes, salt), Sea Salt, Natural and Artificial Asiago-Type Flavor (autolyzed yeast extract, natural and artificial flavor, buttermilk powder, silicon dioxide [as an anti-caking agent], dehydrated cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, salt), Topping Salt