Description
Raye's® Sweet & Spicy Mustard goes with everything! Spread it on smoked sausages before grilling or broiling them. Use Sweet & Spicy on fish for that added gourmet flavor. Adds a special flavor to smoked meats or fish and makes a great dip for crudités or a spread for hors d’oeuvres. Add to meatloaf, mix with brown sugar, spread on corn beef or ham just before it comes out of the oven. Versatile and delicious!
- Traditional Series
- All Natural Stone Ground
- Small Batch Crafted
- High in antioxidants
- Gluten Free
- Non-GMO
- 9 oz.
- Made in Maine
Ingredients: Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, Sugar, Turmeric, and True Spices
*No Cholesterol, No Fats, No Eggs, No Additives, Reduced Sodium, Low Carbohydrates, Kosher Certified*