Soberdough Cinnamon Swirl Artisan Brew Bread Mix zoom in


Soberdough Cinnamon Swirl Artisan Brew Bread Mix

Soberdough's Cinnamon Swirl Artisan Brew Bread is the answer for people who don't like raisins! All the lusciousness of cinnamon and brown sugar swirled throughout the bread, but without the raisins!

Soberdough is easy and delicious! Just add a beer, stir, and bake. Homemade bread in less than 60 minutes. No baking skills needed! The majority of the alcohol cooks off while the bread bakes. For a non-alcoholic option, you can use 'fizzy' water like club soda, sparkling water, etc. You can also use any non-alcoholic beer.

  • One mix + One beer = One loaf
  • Handcrafted in small batches
  • 100% All natural ingredients
  • No artificial flavors
  • Dairy-free and Soy-free
  • Made in a nut-free facility
  • Proudly made in Nashville, TN

Ingredients: Unbleached Unbromated Enriched Flour, Malted Barley Flour, Ascorbic Acid, Cane Sugar, Brown Sugar, Aluminum-Free Baking Powder, Kosher Salt, Spices, Baking Soda

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Soberdough Artisan Brew Bread is named for its baking chemistry. Just add a beer to the bread mix, stir, then bake. The dough goes into the oven 'drunk', then as the alcohol bakes out, it comes out 'sober'! Soberdough makes it its mission to make quality bread-baking accessible for everyone, even for those who feel overwhelmed in the kitchen. If you can open a beer and set an oven to 350 degrees, then you can make delicious, homemade bread with Soberdough! Proudly handcrafted in Nashville, TN!

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