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Backpacker's Pantry Vegan Katmandu Curry - 2 Servings
Conjuring images of the Himalayas and eating Dahl Bhat, Backpacker's Pantry® curry warms the soul in this delicious dish of lentils, brown rice, potatoes, peas, and carrots.
Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-3/4 cups of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. These directions are set for 5,000 feet.
- Two servings
- High in protein
- Dry weight: 6.6 oz.
Backpacker's Pantry understands the desire to pack light and eat well. They create gourmet dishes that satisfy the palate and keep active bodies fueled for the next adventure. Many of their meals require minimal preparation to enjoy, and can be cooked directly in the unique packaging just by adding boiling water.
Backpacker's Pantry invites you to use their chef for your adventure.