Backpacker's Pantry Pad Thai GF Vegan Meal - 2 Servings

Inspired by traditional Pad Thai recipes from Thailand, this plant-based, freeze-dried gourmet camping meal even uses delicious rice noodles made in Thailand. It tastes authentic and true to the original.

• Two servings
• Rice noodles and veggies blended together with spicy Sriracha lime sauce
• Vegan
• Gluten-free
• 20g. of protein per serving
• 3-year shelf life
• Net weight: 8.1 oz.
• Allergens: Peanuts, soy

Ingredients: Rice noodle (rice flour and water), sauce (tomato powder (tomato, 1% silicon dioxide), organic cane sugar, white vinegar (maltodextrin and white distilled vinegar), savory soup base (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (color), sunflower oil), garlic, non-gmo crystallized lime (citric acid, lime oil, lime juice), cilantro, crushed red chili pepper, sea salt), organic textured soy protein, peanut butter (peanuts, cane sugar, palm fruit oil (certified sustainable), salt), dry roasted peanuts, red bell pepper, sriracha powder (non gmo pure cane sugar, paprika, white vinegar (maltodextrin and white distilled vinegar), tomato powder (tomato, 1% silicon dioxide), jalapeno chili pepper, garlic, sea salt), green onion, non-gmo crystallized lime (citric acid, lime oil, lime juice)