Want to sit down to incredibly tasty, nutritious, home cooked meals every single day? Who doesn't! But who has the time? Now you do, with this meal-planning guide and cookbook that will help you get yummy dishes on the table in minutes. Whatever your goal - eat better, spend (and waste) less, get out of a dinner rut - some simple meal prep can make it reality.
From batch cooking and freeze-ahead meals to ready-to-serve dinners and grab-and-go breakfasts and lunches, this book includes over 100 easy recipes like Crispy Caprese Cakes, Citrusy Shredded Pork, and Mustard-Crusted Mini Meatloaves.
- Paperback
- Foreword by Jane Francisco
- Edited by Good Housekeeping
- Over 100 easy recipes developed and approved by Good Housekeeping Test Kitchen
- Meal plans with four weeks' worth of ideas; customizable to suit your family's size and tastes
- At-a-glance cooking charts for whipping-up staples to use all week
- Recipe ideas that allow you to cook once, eat twice
- Vegan, keto, and gluten-free options
- Color photos
- 224 pages
- Dimensions: 9.25"H x 7.4"W
ISBN: 9781950785223
More »