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Stonewall Kitchen Truffle Aioli
Truffles are an extremely rare, aromatic and delicious member of the fungi family. Able to grow only in certain soil and climate conditions, they have an intense, earthy flavor that has long been considered a culinary delicacy. Now you can enjoy this rare and wonderful ingredient in this smooth and tasty Aioli! It's great on sandwiches, burgers, as a dip or dolloped onto grilled fish.
- Gluten Free
- Made in USA
- Net Weight: 10.25 oz.
* Allergens: Egg
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), White Truffle Oil (high oleic sunflower oil, organic white truffle concentrate in olive oil), White Vinegar, Water, Spices, Black Truffles, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)
Awarded multiple honors by the National Association for the Specialty Food Trade (NASFT), Stonewall Kitchen products feature only fresh ingredients of the highest quality...simple good food beautifully packaged and bursting with true flavor. Stocking your pantry with some of these award-winning products will help you prepare incredible dishes with your own fresh ingredients and very little fuss.
What more could a busy cook ask for?