Gourmet Du Village Brie Topping - Apricot & Jalapeno zoom in


Gourmet Du Village Brie Topping - Apricot & Jalapeno

The combination of sweet apricots and spicy red jalapeños combine beautifully with warm melted Brie or Camembert cheese, making it easy to serve a tasty Baked Brie or Camembert soft cheese at home. 

Just prepare dry toppings as indicated on the box. Place an 8 oz. round of Brie or Camembert in an oven-proof container or in a Gourmet Du Village® Brie Baker. Score the top of the cheese with a sharp knife, spoon on the prepared topping, bake and enjoy.

  • Packaged in sealed pouch
  • Net weight: 1.4 oz.
  • Allergen info: Sulphites, contains GMO

Ingredients: Dried apricots (sulphites), red bell pepper, turbinado sugar (molasses), jalapeno pepper, rice flour.

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Gourmet du Village® was started by Mike & Linda Tott as a hobby in 1982. They gave their hobby the name of ‘Gourmet Village,’ two bilingual words understood in both French and English as their home was and is located in Quebec the French speaking heart of Canada. From their very first Mulling Spice recipe in 1982, they have constantly added new products and recipes to share.
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