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Winner! Winner! Chicken Dinner: 50 Winning Ways to Cook It Up! by Stacie Billis

$16.95 $6.99

The spirit of this cookbook lies in author Stacie Billis' light, funny, and instructional tone, which takes the intimidation factor out of working with chicken, whether breaking down a bird or roasting it whole.

Each chapter is chock-full of tips and tricks that use a wide range of techniques, from braising and roasting to grilling, slow cooking, and sheet-pan cooking, and all fifty recipes focus on tender meat infused with flavor. Keep roasted chicken classic, or give it pizzazz with the addition of a savory compound butter. Get perfectly crispy tenders without frying or give fajitas with lime crema the sheetpan treatment for easy prep (and cleanup). 

Other favorite recipes include Chicken Thighs with Maple-Cider Vinegar Glaze and Fennel-Apple Slaw, Sheet Pan Shawarma, Chicken Parmesan Meatballs, Green and White Chicken Chili, Peachy Sriracha Sticky Wings, and Pineapple Chicken Salad with Green Beans and Toasted Coconut.

With colorful photographs of every recipe, readers will master the classics and discover new favorites for every occasion, from a casual dinner party to a backyard cookout.

  • Paperback
  • 50 chicken recipes
  • Color photos throughout
  • 160 pages
  • Dimensions: 9.1"H x 7.4"W

ISBN: 9781635861563

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Workman® Publishing Company has been producing award-winning calendars, cookbooks, parenting guides, and children's titles, as well as gardening, humor, self-help, and business books, since 1968. From their What to Expect® pregnancy and parenting series and Page-A-Day® Calendars to the iconic 1,000 Places to See Before You Die and Brain Quest® children's products, their wide range of high-quality non-fiction titles and products inspire, educate, and entertain readers around the globe.

The Workman Publishing Company also includes Algonquin Books of Chapel Hill, Artisan, HighBridge Audio, Storey Publishing, Timber Press, Black Dog & Leventhal, and The Experiment. They provide unrivaled works of fiction and nonfiction, including Sara Gruen's Water for Elephants, artisanal cookbooks by celebrity chef Thomas Keller, Theodore Gray's bestselling science books, and more.

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1635861563

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$16.95 $6.99