A power bowl is a complete meal filled with simple, healthy ingredients. This one begins with a base of hemp hearts, topped with carrots, wakame (seaweed) and cabbage, but it’s Good-To-Go's® flavorful carrot-ginger dressing that takes it to new heights. Chef Jen’s inspiration for this dish dates to her childhood, when she fell in love with the carrot-ginger dressing at a Japanese restaurant in her hometown - some things just stay with you. Best of all, no stove required! All you need is cool water to enjoy a delicious meal created by an award-winning chef, in the backcountry, on the road, or wherever life takes you.
- Carrot, wakame, cabbage and hemp hearts with a carrot-ginger vinaigrette
- Hemp hearts provide complete source of protein
- Stove-Free™ prep - just add cool water
- Ready in 10 minutes
- Gluten-free
- Vegan
- Soy-free
- Dairy-free
- Peanut-free
- 2-year shelf life
- Serving size: Single
- Net weight: 3.4 oz.
- Allergen: Coconut
- Made in Maine
Ingredients: (notice how many you can pronounce!)
Hemp Seed Hearts, Dried Carrots, Dried Cabbage, Carrot Powder (Carrot), Onion, Grapeseed Oil, Coconut Sugar, Distilled White Vinegar Powder (Maltodextrin, White Distilled Vinegar), Ginger, Wakame (Seaweed), Organic Wheat-Free Soy Sauce Powder (Soy Sauce (Soybeans, Salt), Maltodextrin, Salt)
440 |
50g. |
10g. |
15g. |
21g. |
22g. |
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