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Black Fly Stew: Wild Maine Recipes by Kate Krukowski Gooding

Black Fly Stew: Wild Maine Recipes by Kate Krukowski Gooding

Just as 21st century Maine mixes summer people and hunters, Portland sophisticates and rugged lobstermen, Black Fly Stew: Wild Maine Recipes combines modern and historic elements of Downeast cooking.

This eclectic collection of recipes draws upon Kate Gooding's smorgasbord of life experiences, grounded by a life of summers in Jackman, Maine and 25 years of living in Portland.

As just one example, this globe-trotting / hunter / spice lover combines in her Spicy Island Venison recipe the most popular game meat with Scotch bonnet chili pepper, allspice, curry, tomatoes, lime juice and coconut milk. Wild!

Here's your chance to shine in the kitchen with new and easy wild game recipes! You will enjoy the tasty combination of spices from your own cupboard or dare to be different and try new products from around the U.S.

Just the titles may make you hungry in anticipation:

  • Grown-Up Macaroni and Cheese with Lobster
  • Baby Boomer Whoopie Pies
  • Maine Black Bear Stew
  • Beaver Baked Beans
  • Warm Black Fly Vinaigrette Dressing
  • Maple Moose Barbecue
  • Thunder Hole Ale Braised Rabbit
  • Partridge with Apple Cider Glaze
  • Jackman Gingerbread
  • Asparagus Salsa washed down with a Mexican MojitA
  • And so much more!
All of these recipes have been tested and refined multiple times. Now it is your turn to try them out as is, or add your own twists to these imaginative creations and go Wild!
  • Softcover
  • 230 pages
  • Dimensions: 6" x 9"
ISBN: 978-1-60402-047-2
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Black Fly Stew: Wild Maine Recipes by Kate Krukowski Gooding
BLACK

SKU #:
17397084
UPC #:
9781604020472
$18.95