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The Ultimate Guide To Home Butchering: How To Prepare Any Animal Or Bird For The Table Or Freezer By Monte Burch
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The Ultimate Guide To Home Butchering: How To Prepare Any Animal Or Bird For The Table Or Freezer By Monte Burch

Here is a complete guide to home butchering, with recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink wrappers) to use for the task at hand. It covers everything from field dressing, skinning, and boning out a whole deer, to efficiently butchering rabbits, deer, big game, hogs, gamebirds, cattle, and more.
  • Paperback  
  • 240 Pages
  • 200 color illustrations  
  • 100 Black & White illustrations
ISBN-13: 978-1616086435
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“Books are the weapons in the battle of ideas.” These were the words of William Warder Norton, who 90 years ago launched the firm that bears his name. Today, the three-person company he once ran from his living room has become the oldest and largest publishing house owned entirely by its employees.
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643-5

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The Ultimate Guide To Home Butchering: How To Prepare Any Animal Or Bird For The Table Or Freezer By Monte Burch
643-5

SKU #:
04083200
UPC #:
9781629141664
$13.99