Rome Bread & Biscuit Stick

Rome Bread & Biscuit Stick

Make hot doughy treats over a campfire using store-bought refrigerated dough such as buttermilk biscuits and crescent rolls.

Just roll a snake of dough onto the Bread & Biscuit Stick in a corkscrew fashion. Hold over a fire turning slowly until the dough is golden brown on the outside and puffy on the inside.

Slide dough off the stick and fill the cavity with jam, honey, butter, or cheese.
  • Chrome plated steel rod, aluminum cooking stick
  • Extra long wooden handle
  • Leather hanging strap
  • Handle length: 21"
  • Overall length: 38"
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Rome Bread & Biscuit Stick

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