Good To-Go Chicken Gumbo Bowl - 2 Servings


Good To-Go Chicken Gumbo Bowl - 2 Servings

As a nod to the Deep South, the folks at Good To-Go® have created a lightweight, dehydrated version of the Creole classic, Chicken Gumbo. Theirs is a traditional gumbo - a thick stew loaded with chicken and okra, the holy trinity of green bell pepper, onion and celery, flavored with filé and spices, and served up with long grain rice. You’ll swear it’s homemade.

  • Antibiotic-free chicken
  • Traditional ingredients such as okra and filé powder
  • Long grain white rice
  • Cayenne pepper for its heat and metabolism-boosting properties
  • Gluten-free
  • Serving size: Double
  • Net weight: 6.8 oz.
  • Made in Maine

Ingredients: Okra, Chicken (Chicken Raised Without Antibiotics, Rosemary Extract), Onion, Instant Long Grain Rice, Green Peppers, Celery, Garlic, Sweet Rice Flour, Grapeseed Oil, Dried Tomato Powder, Garlic Powder, Smoked Paprika Powder, Sweet Paprika Powder, Ancho Chile Powder, Sea Salt, Onion Powder, Dried Thyme, Dried Oregano, Black Pepper, Dried Parsley, Cayenne Pepper, Filé Powder (Marjoram, Thyme, Sassafras Leaves)

* Made in a facility that handles peanuts, dairy, eggs, soy, treenuts, fish and crustaceans.

Product Features:

Calories per serving 330
Carbohydrates per serving 54g.
Cholesterol per serving 45mg.
Dietary fiber 6g.
Protein 16g.
Saturated fat 1.5g.
Sodium 420mg.
Sugar 3g.
Trans Fat 0g.
Total fat per serving 8g.
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Good To-Go® was founded by Jennifer Scism, accomplished chef and long-time co-owner of Annisa, a nationally recognized restaurant in New York’s Greenwich Village. With her husband and Good To-Go’s co-founder, David Koorits, the two enjoy exploring the backcountry with pole, pedal, paddle and feet.

Soon after David and Jen met, Jen was introduced to many new outdoor adventures. As day trips turned to overnights and extended backcountry adventures, Jen struggled with the limited opportunity for fresh and delicious foods, so she began preparing her favorite meals and dehydrating them in her countertop dehydrator. Through trial and error, the two were able to sit down, take in their surroundings and complete their adventures with an amazing meal. Jen’s creations were so delicious that they wanted everyone to be able to enjoy them.

Maine also has a long history of wilderness adventures and craftsmanship. It’s a perfect setting for preparing Good To-Go’s lightweight dehydrated gourmet meals. Maine’s vast forestland with countless lakes and mountains and its thousands of miles of coastline are breathtaking and inspiring. Good To-Go uses that inspiration to carry on the tradition of Maine craftsmanship with focusing on quality and excellence. Every meal is handmade by a chef whose focus is simply preparing the best meal possible to be enjoyed in the outdoors.

Good To-Go - Real food. Real adventure.
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Good To-Go Chicken Gumbo Bowl - 2 Servings

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330 54g. 45mg. $13.50