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Hutchinson's Candy

Hutchinson's Candy
In 1904, Jesse Hutchinson started making candy in Salem, Massachusetts at the tender age of 14. A few years later, Jesse started his own legacy. In 1921, the first "Ye Kandy Shoppe" was opened on Washington Street in Boston, Massachusetts.

Jesse’s legacy continues with old-fashioned gourmet candies, caramel corn, and brittles. The key to Hutchinson Candies® is the original recipes with all natural ingredients -all cooked to perfection in a copper kettle.

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